The congress’s objective is to provide a scientific and expert forum for steakholders of agricultural an food production and enable interactive exchange of knowledge and experiences which would result with benefits for food sector and rural development. The congress will highlight the most important subjects on sustainabilty for Agricultural production and Food Science. The congress will also provide current scientific findings and trends for the different sub-disciplines in agriculture and food sciences. And, also respected keynote speakers will be sharing their experinces with us. The participants from universities, research centers and public institutions will present their own interests by the meeting with the other relavant the people who study in the same areas for further scientific collaborations. The congress programme will be realized through the following main topics;

                                                         *Plant Production

                                                         *Animal Production

                                                         *Food Technology

                                                         *Agricultural Economics

                                                         *Landscape Architecture